MenuCategories "insalata"

Romaine hearts, Caesar dressing, crispy pancetta, and homemade croutons topped with parmigiana cheese.

Mixed greens, tomatoes, and onion tossed in our signature white balsamic vinaigrette.

Served with avocado and mango, spicy candied walnuts, and shaved parmesan tossed in a Honey Dijon mustard dressing.

Soft, creamy, cheese served with endives, tomatoes, roasted garlic, basil, olive oil, and a drizzle of balsamic...

Warm red and gold beets topped with three-leaf salad (arugula, spinach, and onion sprout) candied walnuts,...

Roasted red pepper stuffed with goat cheese blended with herbs and garlic, served over mixed greens, endives...